KM+, a mannose-binding lectin from Artocarpus integrifolia: amino acid sequence, predicted tertiary structure, carbohydrate recognition, and analysis of the. The jackfruit, Artocarpus integrifolia (also known as A. heterophyllus), contains a lectin which is specific for D-galactose. The lectin is composed of four α and α’. A simple procedure for extracting a lectin from the seeds of the jackfruit, Artocarpus integrifolia, is described. The extracts had an average protein concentration.
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The lectin was mostly eluted with 50 and mM sodium chloride when jackfruit extracts were fractionated on an anion-exchange column of DEAE-cellulose. Plant latex is produced from secretory cells and contains many intergradients.
Roomates pigment produced by Monascus purpureus mold can be used as an alternative natural food coloring. Antiproliferative Activity of Xanthones Isolated from Artocarpus obtusus.
Artocarpus integrifolia (Jackfruit) | Fruiting tree in the c… | Flickr
Gallesia integrifolia Phytolaccaceae is commonly known as “pau-d’alho” in Brazil or “garlic plant” due to the strong scent of garlic peculiar to all parts of the plant. In this study, seven natural products isolated from A. The biosorption equilibrium data showed excellent fit to the Langmuir isotherm model with maximum monolayer biosorption capacity of The antioxidant capacity of jackfruit Artocarpus heterophyllus Lam.
To our knowledge, this study is the first to investigate the antihepatoma activity of A. The effect of ethanol concentration as a solvent.
Artocarpus integrifolia (Jackfruit)
Our objectives were i to calculate the carrying capacity K based on real data of the involved species and the environment; ii propose and evaluate a mathematical model to estimate the population size of T. The used of synthetic dyes have various negative effects on human health. The aims of this study to determine the effect of pH hydrolysis in the process of production bioethanol from jackfruit seeds Artocarpus heterophyllus through separate fermentation hydrolysis SHF method. The research on the effect of inoculum concentration’s M.
The capacity of aqueous extracts from jackfruit seed kernel and seed coating membranes to scavenge nitric oxide radical was also evaluated for the first time, the extract prepared from the seed coating membrane being the most potent.
In vitro and in vivo antibacterial activities and mode of action. The purified protein contained protease activity by digesting gelatin- and casein-substrates.
Polymorphic microsatellite markers were developed for Artocarpus hypargyreus Moraceaea threatened species endemic to China, to investigate the genetic diversity and structure of the species.
The major whole-cell fatty acids were iso-C Value of k1 and k2 constant are 0. We suggest that, together with direct recognition of epimeric hydroxyls and the steric exclusion of disfavored ligands, conformational restriction of the lectin artocatpus be considered to be a new mechanism by which selectivity may be built into carbohydrate binding sites.
Development of microsatellite loci in Artocarpus altilis Moraceae and cross-amplification in congeneric species. Twenty-one microsatellite loci were evaluated on A.
Artocarpus integer (Jack fruit) (Artocarpus integrifolia)
The result of this experiment shows that ethanol concentration influenced yield of extraction from jackfruit ‘s wood. The breakthrough time increased with increasing bed height and decreased with increasing flow rate.
This work demonstrates the potential of roasted jackfruit seeds to develop chocolate aroma. All loci are polymorphic for at least one species. The genetic diversity and genetic relatedness of 50 jackfruit accessions were studied using amplified fragment length polymorphism markers.
All the starches have a high amylose Phytochemical analysis showed iintegrifolia presence of terpenoids, sterols, saponins, tannins, proteins, carbohydrates, alkaloids, phenols, flavonoids, glycosides, and quinines. Here we performed molecular characterization of cempedak and its putative wild relative bangkong Artocarpus integer Thunb. These microsatellite markers will be useful in exploring genetic diversity and structure of A. Characterization of breadfruit waste was conducted using surface titrations, thermogravimetry, and Fourier transform infrared spectroscopy.
The choice of A. Natural dye can be obtained from natural origin such as iintegrifolia, wood, or roots. Maximum XG production HEGi demonstrated bacteriostatic effect against selected Gram positive and Gram negative bacterial pathogens.